
Maitland farm, kitchen, & spirits
Cultivating Community Through Cuisine
At Maitland farm, kitchen, and spirits, we believe in the power of food to unite communities. Our mission is to elevate North Shore cuisine with fresh, locally sourced ingredients, offering a culinary experience that is both accessible and refined. We invite everyone to our family farm kitchen to experience the finest ingredients coming together to celebrate and elevate the flavors of local New England farms.
Maitland Mountain Farm is a Salem Family Legacy

Our Story
Peter Maitland has been growing food in Salem since the 70's. Maitland Mountain Farm was born in 2009, a father-daughter project of Peter and Holly Maitland. Towards the end of the farm’s first season, Holly met Andy, an ambitious cook from California who was looking for a new way to connect to the local food service industry. The rest is, as they say, history!